Kunikiku germinated brown rice sweet sake 720ml

Description

It is a non-alcoholic beverage of natural food that was saccharification from rice and rice koji. Germination brown rice By adding 10% to the sweet sake, we finish a more healthy sweet sake. The germinated brown rice contains many amino acids called GABA (ƒÁ-amino acid). GABA is, there is efficacy, such as activated cell anti-cancer action and insomnia eliminate the internal organs function, has been attracting attention in various fields. Please relish a new chew texture.